Heluva Good offer sour cream dips and cheese that are the perfect way to add flavor to any occasion. The product-line up includes dips in the flavors of french onion, buffalo wing, bodacious onion, white cheddar and bacon and many more. If you're more interested in serving cheese and crackers, the cheese flavors waiting to satisfy you are mild cheddar, parmesan, sharp cheddar, taco blend, and italian blend among many others. You also can't forget about the yogurt dips in tantalizing flavors including french onion, herb ranch, southwestern chipotle, and fire roasted vegetables. As you can see, there is quite a variety of Heluva Good products waiting to make your tummy happy. Make Heluva Good a main staple of your party food this summer to guarantee a fantastic get-together.
One of Heluva Good's newest products is the limited edition roasted garlic and caramelized onion dip. You have to be quick if you want to get your hands on this dip! The dip uses only the freshest ingredients and spices and never any oils or water. It combines the rich, sweet flavors of roasted garlic and caramelized onion, blended with the creamy taste of sour cream to create a big bold taste that pleases.
Go ahead and try me. One taste and you'll be in love.
If you're thinking of what to serve with the dip, you'll want to think of something that doesn't contain a lot of flavor already. Leave the flavor to the dip. How about pretzels, pita bread, wheat crackers, or plain chips? All of these items would be ideal for enjoying a dip that will leave you wanting to lick the container clean! Be prepared for more eating than talking. Don't worry though, it's completely normal. :)
I like to add cheeses that are hot and crackers that are spicy.
ReplyDeleteI add fresh veggies
ReplyDeleteI love to make different salsas, with fruits and peppers!
ReplyDeleteMy family loves garlic so it is added when it makes sense.
ReplyDeleteBring out the hot sauce..We love spicy food
ReplyDeleteI had spicy cheese to add a kick to any dip
ReplyDeleteMy new favorite thing is chipotle paste. I add it to dips, and sauces-I love a pinch of it in chocolate cream cheese! A little goes a long way, so I freeze it in small amounts, and always have it on hand.
ReplyDeleteI add a variety of herbs and spices.
ReplyDeleteI like to add salsa to a ranch dip, it gives it a little zing.
ReplyDeleteI love breaking out the guacomole and the hummus for dipping chips!
ReplyDeleteI always have hummus and hot sauce on hands, for fun ways to add flavor to snacks or for quick sides that I can serve any guests.
ReplyDeleteI add cheese to a lot of things :) lol or diced up veggies
ReplyDeleteI like to add lots of colors and different types of foods! (healthy, vegetarian, very very not healthy [haha], sweet, savory!) I think the key is having a variety of different foods for different palates and personalities!
ReplyDeleteI add Hot Sauce!
ReplyDeletedry onion soup mix adds a nice flavor to dips
ReplyDeleteI add jalapenos. There is never enough jalapenos in my world!
ReplyDeleteWe usually do something with hot sauce. Buffalo wing dip is a favorite!
ReplyDeleteTo be honest, the same old veggies and chips are usually there so it is the dips that we change up. We also have a number of baked and lighter versions of chips and crackers that come in an amazing array of flavors.
ReplyDeleteI use fun finger foods like fresh cut fruit and veggies.
ReplyDeleteI love to put out Doritos with the heluva good dip! They taste amazing together! Also buffalo chicken dip and taco salad!
ReplyDeletei love chips and dip with my sandwiches
ReplyDeleteI love to add a tad of mixed garlic to my dips..gives it a lil kick!
ReplyDeleteI love adding melted cheese to my dips!
ReplyDeleteFresh Veggies over here lol
ReplyDeleteI make a mean Cheeseball!!!! My Secret ingredient is BBQ Sauce :) Thanks!
ReplyDeleteI like adding a little hot sauce, some relish and a pinch of paprika to zing up my dip.
ReplyDeleteLaurie Emerson
lauraemerson17 at yahoo dot com
Cayenne! It spices up everything!
ReplyDeleteMy tip on how I add bold, fun flavor and excitement into any gathering or snack break is to cook with fresh herbs. I think it makes all the difference in adding a fresh, sometimes bold flavor component to foods.
ReplyDeleteI love to add hot sauce to most everything. I use to hate it a year ago and now I can't get enough of it.
ReplyDeleteThis IS a helluva good dip luv with chips
ReplyDeleteVery good dip with chips
ReplyDeleteI like to add salsa to use as a dip for nacho cheese Doritos.
ReplyDeleteI usually always have a veggie and cheese platter with a variety of crackers.
ReplyDeleteLove3570@aol.com
I add onion to recipes.
ReplyDeletei love dipping dip with veggies.brocolli,cauliflower,carrots,celery,etc and its all healthy for you as well as tasting good.sometimes i will even add cheese to it
ReplyDeleteI like to use those little Lipton soup packets to make french onion dips.
ReplyDeleteI like to have a good variety of flavorful dips to go with fresh veggies, chips, and crackers available. If anyone likes it hot, I add some spicy salsa or tabasco to one of the mixes.
ReplyDeletesweepster49 at comcast dot net
I like to add different spices. Sometimes I will throw in some cinnamon and cloves to a savory dip to add a little unexpected warmth.
ReplyDeleteI serve it with crackers
ReplyDeleteI like to add spicy and flavors such as Tabasco and garlic to alot of my snacks.
ReplyDeleteI use home grown and bought spices. Cayenne Pepper is a favorite!
ReplyDeleteI add salt. I am addicted to salt. I know... it's terrible...
ReplyDeleteI try adding unique ingredients or spices to my foods.
ReplyDeletei like to add some pepper to spice things up!
ReplyDeleteDefinitely garlic...you can't go wrong with that. We tend to use it on everything.
ReplyDeleteWe always have something to dip things in. Whether it's ranch, ketchup or a chip dip!
ReplyDeleteI like to use unique spices and flavors.
ReplyDeleteI try to use a lot of different spices
ReplyDeleteI add cheese and veggies to tons of stuff!!!
ReplyDeleteI like to add veggies and some spice for a kick.
ReplyDeleteYou can add herbs and spices to jazz up the flavor. If it is meat or carbs then garlic powder might mix well. If it is something sweet try cinnamon.
ReplyDeleteI usually make up a cracker platter and a veggie one to go with the yummy spreads and dips.
ReplyDeleteI add jalapenos for a kick!
ReplyDeleteAWinesburg@hotmail.com
Moon Shine usually gets the job done....
ReplyDeleteI have this fun set of different curry seasonings. Thank you
ReplyDeletecandieluster(at)gmail(dot)com
Always add fresh herbs...and sriracha! To everything. :)
ReplyDelete